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Obesity And Fast Food In America
Getty Images / Joe Raedle
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5 Gross Eating Habits That You Know You Do

Buzzfeed released a survey of Gross Food Habits that Val Townsend and I reviewed on our show today.  Some are obvious, but ultimately we are all guilty of most of these...

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Fish Fryday: McDonald’s Filet-O-Fish [AUDIO]

It's Fish Fryday and McDonald's came in and hooked it up (pun intended).  They brought enough Fish Filet sandwiches to last until next Lent...

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Peter Macdiarmid, Getty Images
Peter Macdiarmid, Getty Images
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Top Bars in Upstate New York, Many from WNY!

NYup.com released a list of "Upstate NY's top-ranked bars in its 50 largest cities and towns" Many to make the list were bars right here in western New York...

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ThinkStock
ThinkStock
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Local Foods Highlighted For Buffalo Bisons 2017 Season

Put me in coach! I'm ready to EAT!

If there's one thing we know how to do in Buffalo, it's throwin' down some killer food. Sure, we've got sports...

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Tony Tries…Beets and Sweet Potatoes and Val Cries [VIDEO]

It's Tuesday which means it's another day of Val Townsend making me try something that either I have never done, or just do not like.  Today is the latter, because if you know me you know I do not eat sweet potatoes, and like a normal person I also do not like beets...

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ThinkStock
ThinkStock
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Some of Buffalo’s Favorite Seasonal Attractions Opening Dates

Ahhh, spring in Western New York....the smell of wet dog is in the air, your car's chassis is being destroyed by potholes, and stores already have Halloween decorations out...

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Day 1: Val is on the scene with Tony P. at the Erie County Fair.
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‘Because I Said So’ Week in Review – 3/26/17

March is almost over, but we are still enjoying it on 'Because I Said So' with Val Townsend and Tony P.  This past week was loaded with fun, and lots of food as we celebrated local Restaurant Week...

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Laura Daniels and Eric Jordan Learn How Pierogi are Made [VIDEO]

Easter is just around the corner! One food item that often makes an appearance in many house old is pierogi. For that reason Laura and I wanted to see how they are made and how much work really goes into authentic pierogi...

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Parkside Meadow table
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Fish Fryday: Parkside Meadow’s Tempura Flour Fish [AUDIO]

Today is Fish Fryday so we were able to eat again in the studio which was a great way to cap off the week!  The owner of Parkside Meadow came in to help make our Friday fish dreams come true...

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Category: Because I Said So, Food Tags: ,
The Dock
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Local Restaurant Week: The Dock Waterfront Bar & Grill [AUDIO]

If you have been following along this week on 'Because I Said So' you know that we have taken Local Restaurant Week very seriously.  We have been stuffing our faces all week, and today we had the all new Dock Waterfront Bar & Grill in studio to continue our assault on eating.

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Anchor Bar wings
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Wing It Wednesday With The Anchor Bar: Friendship Test [AUDIO]

Val and I celebrated Wing It Wednesday in the studio today courtesy of the Chicken Wing originators Anchor Bar.  I am a big fan of Anchor Bar wings, but never have I had the opportunity to try all of the sauces in one sitting...

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Klaud Vedfelt, Getty Images
Klaud Vedfelt, Getty Images
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Eric Jordan’s Restaurant Week Must-Tries

Local Restaurant Week is here in Buffalo and the week is still young. You may be thinking about getting out and trying some new foods and restaurants this week...

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