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Chocolate Pretzel Clusters

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The holidays are so fun for baking. I always stock my pantry with flour, sugar and everything else I need to bake with. This is the best time.. Everything is on sale !!! I made this easy fun recipe the other night.  Enjoy and I look forward to seeing the pictures

Ingredients

1 Pound of Wilton white chocolate melts.

2 1/2 cups of salted pretzels- crushed

1 cup of salted peanuts

5 drops of Peppermint flavoring. Add more or less to your taste.

Directions

Melt the chocolates as direct on the package.  Do not over crush pretzels. Stir all ingredients together. Place the cookies onto a baking sheet and refrigerate over night

 

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