Pizza Pasta Casserole — Delilah’s Recipe Book
Trying to find a new recipe that tastes as good as it sounds?
Well, who doesn’t love the sound of pizza? Pizza pasta casserole couldn’t sound — or taste –any better!
Pizza Pasta Casserole
½ pound elbow macaroni, cooked
1 cup fresh mozzarella cheese, shredded
2 jars pizza sauce
½ cup parmesan cheese, grated
Favorite pizza toppings, such as spicy sausage, pepperoni, Canadian bacon, black olives and diced green peppers
In a bowl, mix cooked macaroni, pizza sauce, pizza toppings. Combine.
Pour half of the pasta mixture into a baking dish and top with mozzarella.
Cover with remaining pasta mixture, top with more cheese and fresh parmesan.
Bake covered at 330 until bubbly.
Uncover and bake until top is golden.
Do YOU have a recipe that tastes as good as it sounds? Let us know by commenting below!
Rachel Specht contributed to this post