RECIPE: Broccoli Bacon Salad
Don’t forget to eat your veggies. Why not try eating your broccoli cold tonight? Try this crunchy broccoli salad for a fun twist on the ordinary.
- Place bacon in a deep skillet and cook over medium high heat until evenly brown. Cool and crumble.
- Cut broccoli into bite-size pieces and cut onion into thin bite-size slices. Combine with the bacon, raisins, and almonds and mix well.
- To prepare the dressing, mix mayonnaise, sugar, and vinegar together until smooth. Stir into the salad, let chill and serve.