Taste of Home Cooking Show Delivers the Sights, Smells and Tastes of the Holiday Season
If you missed the Taste of Home Cooking School this past Saturday (November 10), you missed an extraordinary display of culinary prowess by specialist Michael Barna. Not to mention the sights and smells of the holiday cooking season! The UB Center for the Arts atrium was transformed into a holiday shopping marketplace, but the main event was to be held on the main stage. Two separate demonstrations took center stage.
If you attended the event you received a free Taste of Home Magazine, to follow along.
Light Chocolate Chunk Coffee Cake
Steak and Blue Cheese Bruschetta
Mini Maple Cinnamon Rolls
Braised Beef Short Ribs
Sausage Stuffed Mushrooms
Spinach, Brie and Bacon Mini Quiche
Pulled Pork Tostadas w. Chipotle Cream
Pineapple Chicken Salad
Upside Down Apple Pie
Feel free to CLICK HERE to print out any of the recipes from this year’s Taste of Home Cooking School. We will see you next year!